10816 Millington Ct Ste 110 Suite 110 Cincinnati,
United States of America
- Phone: (513) 488-8888
About Food Plant Engineering
Food Plant Design & Construction.
Plan | Design | Build
Everybody Likes to Talk about the Future.
Not Everyone is Building for It.
Scaling up your facility requires insight into the future. Our consultation can provide a roadmap for site selection, process improvement planning, renovation, expansion and new construction concepts.
- Master Planning
- Feasibility Studies
- Site Selection
Creating a meat processing operation that is functional today and adaptable to the future requires reflexive design. Our food facility engineers and architects design concepts, plans and specifications for a facility that will stand the test of time.
- Processing & Packaging Rooms
- Refrigeration & Chilling Systems
- Hygienic Zone Design
- Food Process Design
- Material Handling Systems
- Storage Coolers & Freezers
Building a food plant requires construction techniques that yield an environment safe for food today, as well as tomorrow. Our construction services utilize professional management oversight to transform sanitary designs into a hygienic facility.
- Food Facility Design-Build
- Turnkey Projects
- Construction Management
- Process Equipment Installation
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